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Baking Recipes
Nothing is more attractive around the
home than the smell of fresh baking.
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Lemon Butter Icing Recipe
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Lemon Butter Icing Recipe
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Ingredients:
Makes enough to fill and cover one 20 cm / 8 in cake |
100 g/4 oz butter or margarine, softened
225 g/ 8 oz icing (confectioners') sugar, sifted
30 ml/2 tbsp lemon juice
Grated rind of 1 lemon |
Method:
Beat the butter or margarine until soft.
Gradually beat in the icing sugar, lemon juice and rind until well
blended.
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